Korean BBQ Rub — 500 grams

Sweet, spicy, and full of umami – the Korean BBQ Rub in a large format for those who grill more often. Gochugaru, ginger, and sesame in a 500g package: ideal for horeca clients, caterers, and serious BBQ enthusiasts.

🌿 Freshly mixed in small batches
⚖️ 500 grams — enough for ~40 people (10 BBQ evenings for 4 people)
🍖 Perfect for chicken wings, short ribs, and tofu
⚠️ Allergens: Sesame

📦 Free shipping in the Netherlands — always, on every order. To Germany & France free from €35. | Free shipping to Belgium from €25

What makes the Korean BBQ Rub special?

Gochugaru provides a fruity, mild heat that is different from regular chili. Combined with ginger, sesame, and garlic, it creates a deep umami layer that elevates chicken and short ribs to another level. Sweet, spicy, and complex — in one pouch.

Dosage

• Chicken wings: 60g per 1.5 kg meat
• Beef short ribs: rub generously, rest for at least 2 hours
• Tofu: sprinkle lightly before grilling

How to use the Korean BBQ Rub?

Pat the meat dry, rub in the seasoning generously, and let it rest for at least 30 minutes. Grill over indirect heat for perfect caramelization of the sesame and gochugaru.

→ All about the Korean BBQ Rub — flavor profile, recipes & tips
→ View the Korean Beef Short Ribs Recipe
→ Prefer a smaller pouch? Order the 100g version

Frequently Asked Questions

How many grams do I need per person?

Count on approximately 12–15g per person per meal. With 500g, you have enough for ~40 servings.

How long is the rub good for?

At least 12 months, if stored dry and dark.

Does this rub contain sesame — is it suitable for sesame allergy?

No — the Korean BBQ Rub contains sesame and is not suitable for people with a sesame allergy.