BBQ price comparison 2026 — kamado, kettle, or pellet?

You want to buy a BBQ, but which type suits your budget and style? Kamados are premium but versatile, kettles are affordable and reliable, and pellet BBQs are digitally convenient. This guide compares all prices and features for 2026—without the sales pitch.

Kettle BBQ — the reliable classic

The kettle BBQ is the most sold BBQ variant in the Netherlands. Round, compact, and suitable for both direct and indirect grilling.

  • Entry-level price — €80–€150 (Weber Original Kettle 57cm, Landmann, Action brands)
  • Mid-range — €150–€350 (Weber Master-Touch, Napoleon Rodeo)
  • Premium — €350–€600 (Weber Summit Charcoal, PK Grills)

For whom?

Beginners, hobbyists, families on a budget. Excellent for weekly grilling, suitable for low & slow with a bit more attention.

Advantages

  • Affordable and widely available
  • Easy to operate
  • Large accessory market

Disadvantages

  • Less stable temperature management than kamado
  • Cools down faster in wind or cold

Kamado BBQ — the premium choice

A kamado is made of ceramic and retains heat exceptionally well. Suitable for temperatures from 50°C (cold smoking) to 400°C (pizza).

  • Entry-level price — €500–€800 (Monolith Junior, Kamado Joe Classic I used)
  • Mid-range — €800–€1,500 (Big Green Egg Medium, Kamado Joe Classic II)
  • Premium — €1,500–€2,500+ (Big Green Egg XLarge, Kamado Joe Big Joe III)

For whom?

Serious BBQ enthusiasts, frequent users, people who invest in long-term quality. Ideal for low & slow and high-heat searing.

Advantages

  • Excellent temperature management
  • Very fuel-efficient
  • Suitable for all weather conditions—even winter
  • Lifespan of 10–20+ years

Disadvantages

  • High purchase price
  • Heavy (60–100 kg) — not easy to move

Read more in our comparison: kamado vs kettle BBQ.

Pellet BBQ — the digital option

A pellet BBQ uses wood pellets as fuel and has a digital temperature controller. Set-and-forget: set the temperature and the BBQ does the rest.

  • Entry-level price — €400–€700 (Traeger Pro 575, Pit Boss 820)
  • Mid-range — €700–€1,200 (Traeger Ironwood 885, Weber SmokeFire EX4)
  • Premium — €1,200–€2,000+ (Traeger Timberline, Green Mountain Grills Peak)

For whom?

People who prioritize convenience over craftsmanship, families with busy schedules, beginners who want low & slow without much intervention.

Advantages

  • Fully automated temperature control
  • Wi-Fi control via app (on higher models)
  • Consistent smoke flavor via pellets

Disadvantages

  • Dependent on electricity
  • Less intense smoke flavor than charcoal
  • Higher fuel costs (pellets vs charcoal)

Read more: pellet BBQ for beginners | gas BBQ vs charcoal.

Quick comparison table 2026

  • Kettle — €80–€600 | Versatile | Charcoal | Manual
  • Kamado — €500–€2,500+ | Premium | Charcoal | Manual
  • Pellet — €400–€2,000+ | Convenient | Pellets | Digital
  • Gas — €150–€1,500 | Fast | Gas | Manual

Where to buy a BBQ in the Netherlands?

The largest providers are Hornbach, Gamma, Intratuin, BBQdepot, and specialized BBQ stores. For used kamados, Marktplaats is a good option—ceramics last for decades. Read our complete BBQ guide for beginners for more buying tips.

Further reading

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