What do you eat and drink at a BBQ?
What to serve with your BBQ?
The chicken is perfectly cooked and the rub has soaked in well – but what do you serve with it? Side dishes and drinks are not an afterthought; they determine whether your BBQ becomes a simple meal or one that will be talked about for a long time.
The foundation for a successful meal:
- Universal classics: You can't go wrong with coleslaw, grilled corn, potato salad, or a fresh tomato salsa.
- Sauces that match: Choose a dip that suits the intensity of your rub. Think honey-mustard for mild rubs and fresh garlic-yogurt for spicy flavors.
- The right drinks: Spicy rubs call for cooling and refreshing drinks (wheat beer, rosé, ginger ale), while milder rubs go well with drinks with more body (IPA or red wine).
- Dessert from the grill: Finish with something light. Grilled pineapple or peach with a scoop of ice cream is the perfect, easy dessert.
Pro-tip: Always prepare your side dishes in advance. This way, you can relax at the grill and serve directly as soon as the meat is ready.
Want to know which specific combinations best suit your favorite The Rub Kitchen rub? Read our complete overview here.