Carolina Gold
Carolina Gold is our mustard-based dry rub with turmeric, brown sugar and a spicy accent. Inspired by South Carolina's mustard sauce tradition, it is a dry seasoning blend with its own formulation. Discover its ingredients and how to match its flavour to your dish.
Carolina Gold: inspiration from South Carolina
Carolina Gold is associated with golden mustard sauce from South Carolina. A sauce may combine mustard, vinegar and sweetness; recipes vary. The sauce's name does not mean that every dry rub contains the same ingredients or can be substituted in equal amounts.
Our rub offers a mustard-led, warmly spiced flavour. Turmeric contributes colour, brown sugar sweetness and cayenne a spicy accent. The balance in your dish depends on dosage, other ingredients and cooking method.
Ingredients and allergens
Our Carolina Gold BBQ Rub contains mustard powder, fine sea salt, brown sugar, garlic powder, smoked paprika, onion powder, black pepper, ginger, cayenne and turmeric.
Contains mustard. Check the current packaging for ingredients, dosage, allergens and any cross-contact information. Include sauces, bread and side dishes in that check.
How do you use the rub?
Chicken and pork shoulder are possible uses. Choose a recipe for your cut and follow the label's dosage, allowing for salt and sugar in other ingredients. More rub is not automatically better.
Oil, vinegar and other additions used in a recipe are separate ingredients. Seasoning ahead is an option, not a mandatory minimum resting time. Keep raw meat covered and refrigerated within its shelf life, and check doneness appropriately for the dish. Sugar and spices can burn.
Origin and blending to order
Our spices come from Kerala, India. This is not automatically the origin of salt, sugar and other ingredients. We blend the rub to order.
Try Carolina Gold
View Carolina Gold BBQ Rub · Starter Pack with three bags of your choice