{"product_id":"jamaican-jerk-500g","title":"Jamaican Jerk BBQ Rub — 500 grams","description":"\u003ctable style=\"width:100%;border-collapse:collapse;margin-bottom:20px\"\u003e\u003ctr\u003e\n\n\u003ctd style=\"padding:10px 14px;border:1px solid #e8dcc8;background:#fdf8f0;font-size:13px;color:#3a2a10;text-align:center\"\u003e✓ Freshly blended after order\u003c\/td\u003e\n\n\u003ctd style=\"padding:10px 14px;border:1px solid #e8dcc8;background:#fdf8f0;font-size:13px;color:#3a2a10;text-align:center\"\u003e✓ Free shipping NL\u003c\/td\u003e\n\n\u003ctd style=\"padding:10px 14px;border:1px solid #e8dcc8;background:#fdf8f0;font-size:13px;color:#3a2a10;text-align:center\"\u003e✓ Shipped within 1 business day\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\u003c\/table\u003e\u003cp\u003eFiery scotch bonnet, aromatic allspice and thyme — now in a large size for those who grill more often. The Jamaican Jerk 500g is ideal for hospitality clients, caterers, and serious BBQ enthusiasts who want to bring Caribbean heat into their homes.\u003c\/p\u003e\u003cp\u003e🌿 Freshly blended in small batches\u003cbr\u003e⚖️ 500 grams — enough for \u003cstrong\u003e~40 people\u003c\/strong\u003e (10 BBQ evenings of 4 people)\u003cbr\u003e🍖 Perfect for chicken, ribs, and shrimp\u003cbr\u003e⚠️ Allergens: None (contains scotch bonnet — very spicy)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003e📦 Free shipping in the Netherlands — always, on every order. To Germany \u0026amp; France free from €35. | Free shipping to Belgium from €25\u003c\/strong\u003e\u003c\/p\u003e\u003ch2\u003eWhat makes Jamaican Jerk special?\u003c\/h2\u003e\u003cp\u003eWith 7,020 SHU, this is the spiciest rub in our range. Scotch bonnet provides a fruity, tropical heat that is different from regular chili. Allspice — the heart of every true jerk — adds a unique combination of clove, cinnamon, and nutmeg.\u003c\/p\u003e\u003ch2\u003eDosage\u003c\/h2\u003e\u003cul\u003e\n\n\u003cli\u003eChicken thighs: 65g per 1.5 kg of meat\u003c\/li\u003e\n\n\u003cli\u003eRibs: rub generously, let rest for at least 2 hours\u003c\/li\u003e\n\n\u003cli\u003eShrimp: sprinkle lightly before grilling\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003ch2\u003eHow to use Jamaican Jerk?\u003c\/h2\u003e\u003cp\u003ePat the meat dry, rub in generously, and let rest for at least 1 hour — preferably overnight — in the refrigerator. Grill over indirect heat for an authentic Caribbean bark.\u003c\/p\u003e\u003cp\u003e→ \u003ca href=\"\/en\/pages\/jamaican-jerk-bbq-rub-gids\"\u003eAll about Jamaican Jerk — flavor profile, recipes \u0026amp; tips\u003c\/a\u003e\u003cbr\u003e→ \u003ca href=\"\/en\/pages\/jamaican-jerk-spareribs-recept\"\u003eView the Jamaican Jerk Ribs Recipe\u003c\/a\u003e\u003cbr\u003e→ \u003ca href=\"\/en\/products\/jamaican-jerk\"\u003ePrefer a smaller bag? Order the 100g version\u003c\/a\u003e\u003c\/p\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\u003ch3\u003eHow many grams do I need per person?\u003c\/h3\u003e\u003cp\u003eCount on approximately 12–15g per person per meal. With 500g, you have enough for ~40 servings.\u003c\/p\u003e\u003ch3\u003eHow long does the rub last?\u003c\/h3\u003e\u003cp\u003eAt least 12 months, if stored in a dry and dark place.\u003c\/p\u003e\u003ch3\u003eIs Jamaican Jerk very spicy?\u003c\/h3\u003e\u003cp\u003eYes — this is our spiciest rub (7,020 SHU). Use less for a milder taste, or mix with Carolina Gold for a more accessible variant.\u003c\/p\u003e","brand":"The Rub Kitchen","offers":[{"title":"Default Title","offer_id":54453069742417,"sku":"JJ-RUB-500","price":44.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1040\/7660\/7825\/files\/jamaican-jerk-500g.png?v=1785486564","url":"https:\/\/therubkitchen.com\/en\/products\/jamaican-jerk-500g","provider":"The Rub Kitchen","version":"1.0","type":"link"}